Join us at a beautifully designed coworking space The Assemblage John Street for our next Raw Vegan Chocolate Class!

You'll make chocolate from scratch and take all your delicious creations home! 

In this small group class, you will learn how to make delicious raw vegan chocolates with easily accessible kitchen tools & ingredients.

We'll be making 3 types of chocolates: 

• Silky Dark Chocolate

• Creamy "Mylk" Chocolate (made with yummy vegan superfood alternatives), 

• Peanut Butter Cups* (a healthy alternative to Reese's), and 

Bonus: special chocolate bonbons using original recipes created by Sowella Chocolate. 

Variety of spices, nuts, dry fruits, and essential oils will be available for your creative use.

*Peanut butter can be replaced with almond or sunflower butter by request. 

All chocolates will be: 

• RAW

• VEGAN

• REFINED SUGAR-FREE

• made with HIGH-QUALITY ORGANIC INGREDIENTS so they will be also highly NUTRITIOUS!

Taught by New York-based raw chocolatier Olga Savel.

You’ll discover how chocolate is made and you'll be experiencing 100% pure chocolate! You’ll also learn special insider secrets and tips that you can apply to your chocolate making adventure so can show off at dinner parties with friends or family!

Pre-Registration is required to attend the class. Space is limited to 10 participants! 
Cost: $75 per person, $50 for 7-14-year-old kids (please email us).

All materials will be provided. You will leave the class with a decent amount of your own handmade chocolate!  

For more details:
Email: sowellachocolate@gmail.com

Surprise someone you love with delightful treats made by YOU!