Join us at an iconic West Village venue, Ideal Glass Studios, for a one-day shopping experience, just in time for Mother’s Day:
El Souq Pop-Up Market on Saturday, May 4th, 12 pm - 7 pm.
We’ll be offering a new batch of chocolate bonbons in a 9-piece gift box, along with delicious sa
Learn how to make sensual and decadent Aphrodisiac Chocolate truffles! Vegan Recipes, Exotic Flavors, Healthy ingredients!
Virtual Chocolate making experience - "Aphrodisiac Vegan Truffles", just in time for Valentine's Day. Invoke all the passion in your heart using healthy “superfood” ingredients.
Give that “special someone”, the delectable present of a chocolate workshop. Or make your very fine chocolates for Valentine’s Day,
Share them with friends and loved ones.
Spending these days solo? Valentine’s Day is the ideal moment to pamper your own taste buds with high-quality chocolate. It sweetens the soul!
Before Class: You'll receive a list of ingredients & kitchen tools needed for the session.
Skills you'll learn:
- chocolate truffle making, rolling & enrobing;
- custom chocolate truffle recipes;
- basic dark + vegan mylk chocolate recipe;
- vegan ganache making;
After Class: Each participant receives a detailed pdf document with all information covered in class.
Ticket Options:
Zoom Class ( access to our Zoom chocolate class on January 7th, 2021).
Zoom Class + Ingredients Delivery ( All ingredients + Free Shipping. We use high-quality minimally processed cacao sourced directly from small producers in Ecuador. With this ticket, you get all ingredients needed for the class. Free Ground Shipping available only within the US. )
For more details: sowellachocolate@gmail.com
Whether you are new to chocolate making or have some experience, you'll learn professional truffle making skills, basic chocolate making recipes, and a lot of useful information about healthy ingredients you can use in your chocolate recipes.
We'll be making Vegan Truffles using one of the following recipes of your choice:
1) Whiskey Truffles or
2) Apple Cider Spice Truffles (non-alcoholic)
... yummy treats for the upcoming Holidays!
Before Class: You'll receive a list of ingredients & kitchen tools needed for the session.
Skills you'll learn:
- chocolate truffle making, rolling & enrobing;
- custom chocolate truffle recipes;
- basic dark chocolate recipe;
- vegan mylk chocolate recipe;
- healthy superfood ingredients and low sugar sweeteners;
After Class: You'll receive a detailed pdf document with all information covered in class.
We'll be using Zoom - a video conferencing tool for virtual meetings. After you RSVP to the class and confirm your attendance, I'll send you a link to login to our session. Live Zoom session will allow us to meet in person and have a real-time chocolate making experience with questions and comments.
Whether you are new to chocolate making or have some experience, you'll learn professional truffle making skills, basic chocolate making recipes, and a lot of useful information about healthy ingredients you can use in your chocolate recipes.
We'll be making Apple Spice Chocolate Truffles using either a hard cider or fresh apple juice, depending on your preferences - a perfect recipe for Thanksgiving and the upcoming Holidays!
Gather online with friends & family and make a little Pre-Thanksgiving celebration or make some treats that you can give or send to your loved ones!
Before Class: You'll receive a list of ingredients & kitchen tools needed for the session.
Skills you'll learn:
- chocolate truffle making, rolling & enrobing;
- apple spice truffle recipe;
- basic dark chocolate recipe;
- vegan mylk chocolate recipe;
- healthy superfood ingredients and low sugar sweeteners;
After Class: You'll receive a detailed pdf document with all information covered in class.
We'll be using Zoom - a video conferencing tool for virtual meetings. After you RSVP to the class and confirm your attendance, I'll send you a link to login to our session. Live Zoom session will allow us to meet in person and have a real-time chocolate making experience with questions and comments.
In this class, we'll be making delicious and nutrient-dense raw vegan cakes.
This class is for all dessert lovers, vegans, and non-vegans alike. We don't judge your diet choices. After trying raw vegan desserts, many people don't go back to traditional cakes as they discover the whole new level of dessert nature, totally different taste - much fresher, more nourishing & decadent. You'd be amazed at how delicious plant-based dessert can be. You'll learn tons of tricks & tips, and a lot of useful information about healthy ingredients you can use in your dessert recipes.
We'll be using Zoom - a video conferencing tool for virtual meetings. Zoom allows us to see all the participants in a chat face-to-face, on a phone, tablet, or computer. After you RSVP the class and confirm your attendance, I'll send you a link to login to our session. Live Zoom session will allow us to meet in person and have a real-time dessert making experience with questions and comments.
Before Class: You'll receive a list of ingredients & kitchen tools needed for the session (a food processor is the most important tool to have).
We'll be making one recipe during the online session. You'll be able to use this recipe as a base with many flavor combinations of your choice. We'll talk about alternative options, ingredient sources, and substitutions.
You have an option of hands-on participation or just watching.
After Class: You'll receive a detailed pdf document with all information covered in class.
Online Workshop Fee is $25.
To register, email sowellachocolate@gmail.com.
Payment methods: Paypal, Venmo, Zelle, Cash app (no tax, no fees).
Credit card methods are available too, but there will be a fee for processing through the Eventbrite ticketing website.
Feel free to let me know with any questions in the comment section.
In this class, we'll be making beautiful chocolates with natural pigments based on a raw vegan chocolate recipe.
We'll be using Zoom - a video conferencing tool for virtual meetings. Zoom allows us to see all the participants in a chat face-to-face, on a phone, tablet, or computer. After you RSVP the class and confirm your attendance, I'll send you a link to login to our session.
Whether you are new to chocolate making or have some experience, you'll learn professional tempering skills and a lot of useful information about healthy ingredients you can use in your chocolate recipes.
Live Zoom session will allow us to meet in person and have a real-time chocolate making experience with questions and comments.
Before Class: You'll receive a list of ingredients & kitchen tools needed for the session.
We'll be making:
- Creamy White Chocolate (special vegan recipe);
- Colored Chocolate Bonbons with different flavoring;
- Basic Dark Chocolate (for the base of our colored bonbons).
- Variety of healthy & delicious recipes depending on the ingredients you have in your kitchen.
After Class: You'll receive a detailed pdf document with all information covered in class.
If you don't have access to all ingredients/tools needed for the class, not a problem! I'll be showing alternative ways of making easy chocolate recipes.
Working with chocolate can bring up some of your sweetest childhood memories, can awaken your creative abilities, can revive your culinary senses, stimulate your personal and professional growths, can even teach you how to be more patient, and will definitely bring joy and much-needed peace within yourself.
If you have kids, after this workshop you'll be able to make colorful chocolates with your kids as a fun project during the quarantine times.
Online Workshop Fee is $25.
To register, email sowellachocolate@gmail.com.
Payment methods: Paypal, Venmo, Zelle, Cash app (no tax, no fees).
Credit card methods are available too, but there will be a fee for processing through the Eventbrite ticketing website.
Feel free to let me know with any questions in the comment section.
In this class, we'll be making beautiful chocolates with natural pigments based on a raw vegan chocolate recipe.
We'll be using Zoom - a video conferencing tool for virtual meetings. Zoom allows us to see all the participants in a chat face-to-face, on a phone, tablet, or computer. After you RSVP the class and confirm your attendance, I'll send you a link to login to our session.
Whether you are new to chocolate making or have some experience, you'll learn professional tempering skills and a lot of useful information about healthy ingredients you can use in your chocolate recipes.
Live Zoom session will allow us to meet in person and have a real-time chocolate making experience with questions and comments.
Before Class: You'll receive a list of ingredients & kitchen tools needed for the session.
We'll be making:
- Creamy White Chocolate (special vegan recipe);
- Colored Chocolate Bonbons with different flavoring;
- Basic Dark Chocolate (for the base of our colored bonbons).
- Variety of healthy & delicious recipes depending on the ingredients you have in your kitchen.
After Class: You'll receive a detailed pdf document with all information covered in class.
If you don't have access to all ingredients/tools needed for the class, not a problem! I'll be showing alternative ways of making easy chocolate recipes.
Working with chocolate can bring up some of your sweetest childhood memories, can awaken your creative abilities, can revive your culinary senses, stimulate your personal and professional growths, can even teach you how to be more patient, and will definitely bring joy and much-needed peace within yourself.
If you have kids, after this workshop you'll be able to make colorful chocolates with your kids as a fun project during the quarantine times.
Online Workshop Fee is $25.
To register, email sowellachocolate@gmail.com.
Payment methods: Paypal, Venmo, Zelle, Cash app (no tax, no fees).
Credit card methods are available too, but there will be a fee for processing through the Eventbrite ticketing website.
Feel free to let me know with any questions in the comment section.
Whether you are new to chocolate making or have some experience, you'll learn professional tempering skills and a lot of useful information about healthy ingredients you can use in your chocolate recipes.
In these challenging times, we are all adjusting our lives to new ways of working and being creative. Many of us are looking for new activities and skills to learn.
I'd love to invite you to my new online chocolate-making series!
We'll be using Zoom - a video conferencing tool for virtual meetings. Zoom allows us to see all the participants in a chat face-to-face, on a phone, tablet, or computer. After you RSVP the class and confirm your attendance, I'll send you a link to login to our session.
Live Zoom session will allow us to meet in person and have a real-time chocolate making experience with questions and comments.
Before Class: You'll receive a list of ingredients & kitchen tools needed for the session.
Skills you'll learn:
- tempering techniques;
- basic dark chocolate recipe;
- vegan mylk chocolate recipe;
- healthy superfood ingredients and low sugar sweeteners;
- working with chocolate molds;
- making chocolate without molds.
After Class: You'll receive a detailed pdf document with all information covered in class.
Tempering might sound like a scary word for someone who has never worked with chocolate professionally. It is a tricky process, but not rocket science. It is all about the right temperature and little tricks you can learn in order to simplify the process. For me, It's similar to meditation. Its calming effect can almost instantly soothe any anxiety and stress-related feeling. With the beautiful chocolate aroma, you will naturally find yourself in a happier, much-balanced state of mind.
If you don't have access to all ingredients/tools needed for the class, not a problem! I'll be showing alternative ways of making easy chocolate recipes.
Online Workshop Fee is $25.
To register, email sowellachocolate@gmail.com.
Payment methods: Paypal, Venmo, Zelle, Cash app (no tax, no fees).
Credit card methods are available too, but there will be a fee for processing through the Eventbrite ticketing website.
Feel free to let me know with any questions in the comment section.
In this class, we'll be making beautiful chocolates with natural pigments based on a raw vegan chocolate recipe.
We'll be using Zoom - a video conferencing tool for virtual meetings. Zoom allows us to see all the participants in a chat face-to-face, on a phone, tablet, or computer. After you RSVP the class and confirm your attendance, I'll send you a link to login to our session.
Whether you are new to chocolate making or have some experience, you'll learn professional tempering skills and a lot of useful information about healthy ingredients you can use in your chocolate recipes.
Live Zoom session will allow us to meet in person and have a real-time chocolate making experience with questions and comments.
Before Class: You'll receive a list of ingredients & kitchen tools needed for the session.
We'll be making:
- Creamy White Chocolate (special vegan recipe);
- Colored Chocolate Bonbons with different flavoring;
- Basic Dark Chocolate (for the base of our colored bonbons).
- Variety of healthy & delicious recipes depending on the ingredients you have in your kitchen.
After Class: You'll receive a detailed pdf document with all information covered in class.
If you don't have access to all ingredients/tools needed for the class, not a problem! I'll be showing alternative ways of making easy chocolate recipes.
Working with chocolate can bring up some of your sweetest childhood memories, can awaken your creative abilities, can revive your culinary senses, stimulate your personal and professional growths, can even teach you how to be more patient, and will definitely bring joy and much-needed peace within yourself.
If you have kids, after this workshop you'll be able to make colorful chocolates with your kids as a fun project during the quarantine times.
Online Workshop Fee is $25.
To register, email sowellachocolate@gmail.com.
Payment methods: Paypal, Venmo, Zelle, Cash app (no tax, no fees).
Credit card methods are available too, but there will be a fee for processing through the Eventbrite ticketing website.
Feel free to let me know with any questions in the comment section.
Whether you are new to chocolate making or have some experience, you'll learn professional tempering skills and a lot of useful information about healthy ingredients you can use in your chocolate recipes.
In these challenging times, we are all adjusting our lives to new ways of working and being creative. Many of us are looking for new activities and skills to learn.
I'd love to invite you to my new online chocolate-making series!
We'll be using Zoom - a video conferencing tool for virtual meetings. Zoom allows us to see all the participants in a chat face-to-face, on a phone, tablet, or computer. After you RSVP the class and confirm your attendance, I'll send you a link to login to our session.
Live Zoom session will allow us to meet in person and have a real-time chocolate making experience with questions and comments.
Before Class: You'll receive a list of ingredients & kitchen tools needed for the session.
Skills you'll learn:
- tempering techniques;
- basic dark chocolate recipe;
- vegan mylk chocolate recipe;
- healthy superfood ingredients and low sugar sweeteners;
- working with chocolate molds;
- making chocolate without molds.
After Class: You'll receive a detailed pdf document with all information covered in class.
Tempering might sound like a scary word for someone who has never worked with chocolate professionally. It is a tricky process, but not rocket science. It is all about the right temperature and little tricks you can learn in order to simplify the process. For me, It's similar to meditation. Its calming effect can almost instantly soothe any anxiety and stress-related feeling. With the beautiful chocolate aroma, you will naturally find yourself in a happier, much-balanced state of mind.
If you don't have access to all ingredients/tools needed for the class, not a problem! I'll be showing alternative ways of making easy chocolate recipes.
Online Workshop Fee is $25.
To register, email sowellachocolate@gmail.com.
Payment methods: Paypal, Venmo, Zelle, Cash app (no tax, no fees).
Credit card methods are available too, but there will be a fee for processing through the Eventbrite ticketing website.
Feel free to let me know with any questions in the comment section.
In this class, we'll be making beautiful chocolates with natural pigments based on a raw vegan chocolate recipe.
We'll be using Zoom - a video conferencing tool for virtual meetings. Zoom allows us to see all the participants in a chat face-to-face, on a phone, tablet, or computer. After you RSVP the class and confirm your attendance, I'll send you a link to login to our session.
Whether you are new to chocolate making or have some experience, you'll learn professional tempering skills and a lot of useful information about healthy ingredients you can use in your chocolate recipes.
Live Zoom session will allow us to meet in person and have a real-time chocolate making experience with questions and comments.
Before Class: You'll receive a list of ingredients & kitchen tools needed for the session.
We'll be making:
- Creamy White Chocolate (special vegan recipe);
- Colored Chocolate Bonbons with different flavoring;
- Basic Dark Chocolate (for the base of our colored bonbons).
- Variety of healthy & delicious recipes depending on the ingredients you have in your kitchen.
After Class: You'll receive a detailed pdf document with all information covered in class.
If you don't have access to all ingredients/tools needed for the class, not a problem! I'll be showing alternative ways of making easy chocolate recipes.
Working with chocolate can bring up some of your sweetest childhood memories, can awaken your creative abilities, can revive your culinary senses, stimulate your personal and professional growths, can even teach you how to be more patient, and will definitely bring joy and much-needed peace within yourself.
If you have kids, after this workshop you'll be able to make colorful chocolates with your kids as a fun project during the quarantine times.
Online Workshop Fee is $25.
To register, email sowellachocolate@gmail.com.
Payment methods: Paypal, Venmo, Zelle, Cash app (no tax, no fees).
Credit card methods are available too, but there will be a fee for processing through the Eventbrite ticketing website.
Feel free to let me know with any questions in the comment section.
Whether you are new to chocolate making or have some experience, you'll learn professional tempering skills and a lot of useful information about healthy ingredients you can use in your chocolate recipes.
In these challenging times, we are all adjusting our lives to new ways of working and being creative. Many of us are looking for new activities and skills to learn.
I'd love to invite you to my new online chocolate-making series!
We'll be using Zoom - a video conferencing tool for virtual meetings. Zoom allows us to see all the participants in a chat face-to-face, on a phone, tablet, or computer. After you RSVP the class and confirm your attendance, I'll send you a link to login to our session.
Live Zoom session will allow us to meet in person and have a real-time chocolate making experience with questions and comments.
Before Class: You'll receive a list of ingredients & kitchen tools needed for the session.
Skills you'll learn:
- tempering techniques;
- basic dark chocolate recipe;
- vegan mylk chocolate recipe;
- healthy superfood ingredients and low sugar sweeteners;
- working with chocolate molds;
- making chocolate without molds.
After Class: You'll receive a detailed pdf document with all information covered in class.
Tempering might sound like a scary word for someone who has never worked with chocolate professionally. It is a tricky process, but not rocket science. It is all about the right temperature and little tricks you can learn in order to simplify the process. For me, It's similar to meditation. Its calming effect can almost instantly soothe any anxiety and stress-related feeling. With the beautiful chocolate aroma, you will naturally find yourself in a happier, much-balanced state of mind.
If you don't have access to all ingredients/tools needed for the class, not a problem! I'll be showing alternative ways of making easy chocolate recipes.
Online Workshop Fee is $25.
To register, email sowellachocolate@gmail.com.
Payment methods: Paypal, Venmo, Zelle, Cash app (no tax, no fees).
Credit card methods are available too, but there will be a fee for processing through the Eventbrite ticketing website.
Feel free to let me know with any questions in the comment section.
In this class, we'll be making beautiful chocolates with natural pigments based on a raw vegan chocolate recipe.
We'll be using Zoom - a video conferencing tool for virtual meetings. Zoom allows us to see all the participants in a chat face-to-face, on a phone, tablet, or computer. After you RSVP the class and confirm your attendance, I'll send you a link to login to our session.
Whether you are new to chocolate making or have some experience, you'll learn professional tempering skills and a lot of useful information about healthy ingredients you can use in your chocolate recipes.
Live Zoom session will allow us to meet in person and have a real-time chocolate making experience with questions and comments.
Before Class: You'll receive a list of ingredients & kitchen tools needed for the session.
We'll be making:
- Creamy White Chocolate (special vegan recipe);
- Colored Chocolate Bonbons with different flavoring;
- Basic Dark Chocolate (for the base of our colored bonbons).
- Variety of healthy & delicious recipes depending on the ingredients you have in your kitchen.
After Class: You'll receive a detailed pdf document with all information covered in class.
If you don't have access to all ingredients/tools needed for the class, not a problem! I'll be showing alternative ways of making easy chocolate recipes.
Working with chocolate can bring up some of your sweetest childhood memories, can awaken your creative abilities, can revive your culinary senses, stimulate your personal and professional growths, can even teach you how to be more patient, and will definitely bring joy and much-needed peace within yourself.
If you have kids, after this workshop you'll be able to make colorful chocolates with your kids as a fun project during the quarantine times.
Online Workshop Fee is $25.
To register, email sowellachocolate@gmail.com.
Payment methods: Paypal, Venmo, Zelle, Cash app (no tax, no fees).
Credit card methods are available too, but there will be a fee for processing through the Eventbrite ticketing website.
Feel free to let me know with any questions in the comment section.
Whether you are new to chocolate making or have some experience, you'll learn professional tempering skills and a lot of useful information about healthy ingredients you can use in your chocolate recipes.
In these challenging times, we are all adjusting our lives to new ways of working and being creative. Many of us are looking for new activities and skills to learn.
I'd love to invite you to my new online chocolate-making series!
We'll be using Zoom - a video conferencing tool for virtual meetings. Zoom allows us to see all the participants in a chat face-to-face, on a phone, tablet, or computer. After you RSVP the class and confirm your attendance, I'll send you a link to login to our session.
Live Zoom session will allow us to meet in person and have a real-time chocolate making experience with questions and comments.
Before Class: You'll receive a list of ingredients & kitchen tools needed for the session.
Skills you'll learn:
- tempering techniques;
- basic dark chocolate recipe;
- vegan mylk chocolate recipe;
- healthy superfood ingredients and low sugar sweeteners;
- working with chocolate molds;
- making chocolate without molds.
After Class: You'll receive a detailed pdf document with all information covered in class.
Tempering might sound like a scary word for someone who has never worked with chocolate professionally. It is a tricky process, but not rocket science. It is all about the right temperature and little tricks you can learn in order to simplify the process. For me, It's similar to meditation. Its calming effect can almost instantly soothe any anxiety and stress-related feeling. With the beautiful chocolate aroma, you will naturally find yourself in a happier, much-balanced state of mind.
If you don't have access to all ingredients/tools needed for the class, not a problem! I'll be showing alternative ways of making easy chocolate recipes.
Online Workshop Fee is $25.
To register, email sowellachocolate@gmail.com.
Payment methods: Paypal, Venmo, Zelle, Cash app (no tax, no fees).
Credit card methods are available too, but there will be a fee for processing through the Eventbrite ticketing website.
Feel free to let me know with any questions in the comment section.
Excited to invite New-Yorkers and visitors to our Valentine's Day Pop Up & Sample Sale Event.
Sowella Chocolate is teaming up with two talented accessory designers, Wendy Mink Jewelry & Elizabeth Gillett, for a One Day Only Shopping and Gifting Event.
Get beautiful & delicious gifts for you and the ones you love!
VEGAN CHOCOLATE GIFT BOXES
KAMA SUTRA APHRODISIAC BARS
HANDMADE GEMSTONE JEWELRY
SPRING SCARVES & RESORT WEAR
There will be Sowella Chocolate samples for you to taste and sale specials offered.
WHEN:
Thursday 02/14, 12 pm to 6 pm
WHERE:
Elizabeth Gillett Showroom 260 West 36th Street, Suite #802, New York, 10018
Come by for delicious and beautiful gifts for yourselves and your loved ones!
Sowella Chocolate
Organic, highly nutritious and super delicious raw vegan chocolates, meticulously made in small batches using only the finest ingredients.
www.sowellachocolate.com
Wendy Mink Jewelry
One-of-a-kind jewelry made with new and vintage hand-carved semi-precious stones, offering sale specials on select pieces.
IG: @wendyminkjewelry
Elizabeth Gillett is showing their curated selection of beautiful scarves, kimonos & resort cover-ups for up to 40% off retail.
www.elizabethgillett.com
Looking forward to seeing you!
This is a very special gift for Your Beloved or Yourself. It will help you to get into a right frame of mind before Valentine’s Day. And trust us, your chocolate making skills with your awaken sensuality and a new approach to life will amaze your partner on February 14th!
Real growth in love, money, and health happens when you CAN accept yourself and your situation exactly as it is. From this place of radical self-acceptance, you can express yourself fully.
This mystical workshop will teach you how to make art out of chocolate and deepen your sensuality in the energy of the full moon.
Whether you’re single or want to keep your relationship lit in eternal flames, this magical experience will teach you sexy and fun practices to spark sexual energy and intimacy in your relationships….including the one with yourself! Self romance breeds MORE romance all around.
There will be guided Full Moon releasing ritual and a chocolate making class. Partner this delightful ‘work’ with a glass of wine and open up every fiber of your being to MORE sensuality and prosperity in your everyday life.
You'll make chocolate from scratch and take all your delicious creations home!
A variety of spices, nuts, dry fruits, and essential oils will be available for your creative use.
All chocolates will be:
RAW
VEGAN
REFINED SUGAR-FREE
made with HIGH-QUALITY ORGANIC INGREDIENTS so they will be also highly NUTRITIOUS!
Bring your partner, a friend, or come open to the possibility of meeting someone new from an embodied space.
Projected Itinerary:
Full Moon Releasing Ritual. Get ready to finally shed those self-punishing thoughts that no longer serve you.
Then let it go through the creative process of chocolate making.
Toast with a lovely glass of wine.
Nourishment Ceremony. To alchemize your body with the love in the chocolate and the wine.
Gratitude ritual. Write a love letter to yourself or a loved one.
When: Sunday February 9th, 3-5 PM
Where: Blvd Wine Bar, LIC
$147 per person. Space is limited. Register early to assure your spot.
Workshop includes: all kitchen tools, chocolate ingredients, molds, gift boxes, a glass of wine.
Hosted by:
Olga Savel, Raw Vegan Chocolatier and founder of Sowella Chocolate.
Dianne Sykes, Quantum Physiologist, Leadership Coach, Energy Healer.
BLVD WINE BAR in Long Island City, NY.
You are invited to our last Holiday event of the year!
Shop unique and very personal Christmas gifts while sipping wine and tasting delicious chocolate.
Vegan Chocolate Gift Boxes & Bars,
Beautiful Designer Scarves & Kimonos,
One-of-a-kind Gemstone Jewelry.
Sowella Chocolate
Organic, highly nutritious and super delicious raw vegan chocolates, meticulously made in small batches using only the finest ingredients.
www.sowellachocolate.com
Wendy Mink Jewelry
One-of-a-kind jewelry made with new and vintage hand-carved semi-precious stones, offering between 30-50% sale of select items for the Holiday Pop Up Event.
IG: @wendyminkjewelry
Elizabeth Gillett is showing their curated selection of beautiful scarves, kimonos & resort cover-ups for up to 40% off retail.
www.elizabethgillett.com
Looking forward to seeing you!
I’m so happy to share with you our 𝐧𝐞𝐰 𝐜𝐡𝐨𝐜𝐨𝐥𝐚𝐭𝐞 𝐟𝐥𝐚𝐯𝐨𝐫𝐬 that you can enjoy with your friends & family over the Holiday dinner or right away! 😁 𝘉𝘰𝘰𝘻𝘺 𝘙𝘶𝘮 𝘊𝘩𝘦𝘳𝘳𝘺 𝘛𝘳𝘶𝘧𝘧𝘭𝘦𝘴 & 𝘮𝘰𝘳𝘦 🤗
𝐉𝐨𝐢𝐧 𝐮𝐬 𝐟𝐨𝐫 𝐚 𝐜𝐡𝐨𝐜𝐨𝐥𝐚𝐭𝐞 𝐭𝐚𝐬𝐭𝐢𝐧𝐠 & 𝐮𝐧𝐢𝐪𝐮𝐞 𝐬𝐡𝐨𝐩𝐩𝐢𝐧𝐠 𝐨𝐩𝐩𝐨𝐫𝐭𝐮𝐧𝐢𝐭𝐲.
Our wonderful host Elizabeth from @elizabethgillett will be offering sample sale prices for their 𝘧𝘢𝘭𝘭/𝘩𝘰𝘭𝘪𝘥𝘢𝘺 𝘴𝘤𝘢𝘳𝘧 & 𝘬𝘪𝘮𝘰𝘯𝘰 𝘤𝘰𝘭𝘭𝘦𝘤𝘵𝘪𝘰𝘯.
And my friend Wendy @wendyminkjewelry is bringing her latest #𝘨𝘦𝘮𝘴𝘵𝘰𝘯𝘦 & #𝘷𝘪𝘯𝘵𝘢𝘨𝘦 𝘫𝘦𝘸𝘦𝘭𝘳𝘺 𝘤𝘰𝘭𝘭𝘦𝘤𝘵𝘪𝘰𝘯.
Shop artisanal gifts by local makers and meet Mind, Body & Spirit Practitioner Dianne Sykes who will be offerings guests energy readings, sensory massages for your Chakras, food alchemy guides & more!
Raw Vegan Chocolates
Small Artworks
One-of-a-kind Jewelry
Children’s Shoes & Accessories
Handpainted Christmas Ornaments
Locally Handmade Dog Treats
High vibrations & holiday libations!
I’m so happy to share with you our 𝐧𝐞𝐰 𝐜𝐡𝐨𝐜𝐨𝐥𝐚𝐭𝐞 𝐟𝐥𝐚𝐯𝐨𝐫𝐬 that you can enjoy with your friends & family over the Thanksgiving dinner or right away! 😁 𝘉𝘰𝘰𝘻𝘺 𝘙𝘶𝘮 𝘊𝘩𝘦𝘳𝘳𝘺 𝘛𝘳𝘶𝘧𝘧𝘭𝘦𝘴 & 𝘮𝘰𝘳𝘦 🤗
𝐉𝐨𝐢𝐧 𝐮𝐬 𝐧𝐞𝐱𝐭 𝐰𝐞𝐞𝐤 𝐟𝐨𝐫 𝐚 𝐜𝐡𝐨𝐜𝐨𝐥𝐚𝐭𝐞 𝐭𝐚𝐬𝐭𝐢𝐧𝐠 & 𝐮𝐧𝐢𝐪𝐮𝐞 𝐬𝐡𝐨𝐩𝐩𝐢𝐧𝐠 𝐨𝐩𝐩𝐨𝐫𝐭𝐮𝐧𝐢𝐭𝐲.
Our wonderful host Elizabeth from @elizabethgillett will be offering sample sale prices for their 𝘧𝘢𝘭𝘭/𝘩𝘰𝘭𝘪𝘥𝘢𝘺 𝘴𝘤𝘢𝘳𝘧 & 𝘬𝘪𝘮𝘰𝘯𝘰 𝘤𝘰𝘭𝘭𝘦𝘤𝘵𝘪𝘰𝘯.
And my friend Wendy @wendyminkjewelry is bringing her latest #𝘨𝘦𝘮𝘴𝘵𝘰𝘯𝘦 & #𝘷𝘪𝘯𝘵𝘢𝘨𝘦 𝘫𝘦𝘸𝘦𝘭𝘳𝘺 𝘤𝘰𝘭𝘭𝘦𝘤𝘵𝘪𝘰𝘯.
Event is curated by The Cocktail Guru & The Big Chocolate Show. Yes, it’s a part of The Big Chocolate Show NYC!!!
Enjoy an evening of chocolate, sweet and savory bites, and cocktails! In this walk-around tasting, you’ll visit stations stocked with an array of chocolate-friendly liquor brands that are paired with a selection of bespoke desserts and dishes made by NYC's premier chocolatiers and chefs.
Sowella Chocolate will be presenting raw vegan chocolate treats paired with the Green Chartreuse liqueur made from 130 herbs and other plants macerated in alcohol and steeped for about eight hours.
What can be more decadent than quality chocolate pared with skillfully crafted cocktails?!
At the bar, chocolate purists and cocktail lovers can taste through signature lines of chocolates while watching some of NYC's finest mixologists shake, stir and serve custom libations designed to bring out the best in each variety. This event includes unlimited chocolate, pastry, spirit, and cocktail samples.
Join us at a beautifully designed coworking space The Assemblage John Street for our next Raw Vegan Chocolate Class!
You'll make chocolate from scratch and take all your delicious creations home!
In this small group class, you will learn how to make delicious raw vegan chocolates with easily accessible kitchen tools & ingredients.
We'll be making 3 types of chocolates:
Silky Dark Chocolate
Creamy "Mylk" Chocolate (made with yummy vegan superfood alternatives),
Peanut Butter Cups* (a healthy alternative to Reese's), and
Bonus: special chocolate bonbons using original recipes created by Sowella Chocolate.
Variety of spices, nuts, dry fruits, and essential oils will be available for your creative use.
*Peanut butter can be replaced with almond or sunflower butter by request.
All chocolates will be:
RAW
VEGAN
REFINED SUGAR-FREE
made with HIGH-QUALITY ORGANIC INGREDIENTS so they will be also highly NUTRITIOUS!
Taught by New York-based raw chocolatier Olga Savel.
You’ll discover how chocolate is made and you'll be experiencing 100% pure chocolate! You’ll also learn special insider secrets and tips that you can apply to your chocolate making adventure so can show off at dinner parties with friends or family!
Pre-Registration is required to attend the class. Space is limited to 10 participants!
Cost: $75 per person, $50 for 7-14-year-old kids (please email us).
All materials will be provided. You will leave the class with a decent amount of your own handmade chocolate!
For more details:
Email: sowellachocolate@gmail.com
Surprise someone you love with delightful treats made by YOU!
HGU Hotel and "Sowella Chocolate" welcome you to...
A Summer Chocolate Making Session, in the beautiful lounge of one of the most stylish NYC hotels! The class will be held at The 1905 Lounge, located inside the HGU New York, NYC’s newest restaurant & nightlife experience!
After the Class - weather permitting - everyone will be invited to the cozy rooftop bar of the Hotel. In case of a rainy day, The 1905 Lounge offers great food and cocktail menu.
As a special treat: your Class Pass will include one complimentary drink!
You'll make chocolate from scratch and take all your delicious creations home!
In this small group class, you will learn how to make delicious raw vegan chocolates with easily accessible kitchen tools & ingredients.
We'll be making 3 types of chocolates:
Silky Dark Chocolate
Creamy "Mylk" Chocolate (made with yummy vegan superfood alternatives),
Peanut Butter Cups* (a healthy alternative to Reese's), and
Bonus: special chocolate bonbons using original recipes created by Sowella Chocolate.
Variety of spices, nuts, dry fruits, and essential oils will be available for your creative use.
*Peanut butter can be replaced with almond or sunflower butter by request.
All chocolates will be:
RAW
VEGAN
REFINED SUGAR-FREE
made with HIGH-QUALITY ORGANIC INGREDIENTS so they will be also highly NUTRITIOUS!
Taught by New York-based raw chocolatier Olga Savel.
You’ll discover how chocolate is made and you'll be experiencing 100% pure chocolate! You’ll also learn special insider secrets and tips that you can apply to your chocolate making adventure so can show off at dinner parties with friends or family!
Pre-Registration is required to attend the class. Space is limited to 10 participants!
Cost: $75 per person, $50 for 7-14-year-old kids (please email us).
All materials will be provided. You will leave the class with a decent amount of your own handmade chocolate!
For more details:
Email: sowellachocolate@gmail.com
Surprise someone you love with delightful treats made by YOU!
For the first time, we are bringing our chocolate making class from NYC to Fairfax, VA! Our class will be held in a beautiful newly opened cafe Empire Coffee located on the upper level of Fair Oaks Mall - down towards the end by Macy's.
Surprise someone you love with delightful treats made by YOU!
Making chocolate is a beautiful experience that unites families, couples, groups of colleagues and friends in a joyful activity! Contrary to popular belief, chocolate is not just a guilty pleasure loaded with fats & sugar. Chocolate that is both healthy and delicious DOES exist! Would you like to learn how to make it?
In this small group class, you will learn how to make delicious raw vegan chocolates with easily accessible kitchen tools & ingredients.
You'll make chocolate from scratch and take all your delicious creations home!
We'll be making 3 types of chocolates:
Silky Dark Chocolate
Creamy "Mylk" Chocolate (made with yummy vegan superfood alternatives),
Peanut Butter Cups* (a healthy alternative to Reese's), and
Bonus: special chocolate bonbons using original recipes created by Sowella Chocolate.
Variety of spices, nuts, dry fruits, and essential oils will be available for your creative use.
*Peanut butter can be replaced with almond or sunflower butter by request.
All chocolates will be:
RAW
VEGAN
REFINED SUGAR FREE
made with HIGH-QUALITY ORGANIC INGREDIENTS so they will be also highly NUTRITIOUS!
Taught by New York-based raw chocolatier Olga Savel.
You’ll discover how chocolate is made and you'll be experiencing 100% pure chocolate! You’ll also learn special insider secrets and tips that you can apply to your chocolate making adventure so can show off at dinner parties with friends or family!
Pre-Registration is required to attend the class. Space is limited to 10 participants!
Cost: $75 per person, $50 for 8-14-year-old kids (please email us).
All materials will be provided. You will leave the class with a decent amount of your own handmade chocolate!
For more details:
Email: sowellachocolate@gmail.com
For the first time, we are bringing our chocolate making class from NYC to Fairfax, VA! Our class will be held in a beautiful newly opened cafe Empire Coffee located on the upper level of Fair Oaks Mall - down towards the end by Macy's.
Surprise someone you love with delightful treats made by YOU!
Making chocolate is a beautiful experience that unites families, couples, groups of colleagues and friends in a joyful activity! Contrary to popular belief, chocolate is not just a guilty pleasure loaded with fats & sugar. Chocolate that is both healthy and delicious DOES exist! Would you like to learn how to make it?
In this small group class, you will learn how to make delicious raw vegan chocolates with easily accessible kitchen tools & ingredients.
You'll make chocolate from scratch and take all your delicious creations home!
We'll be making 3 types of chocolates:
Silky Dark Chocolate
Creamy "Mylk" Chocolate (made with yummy vegan superfood alternatives),
Peanut Butter Cups* (a healthy alternative to Reese's), and
Bonus: special chocolate bonbons using original recipes created by Sowella Chocolate.
Variety of spices, nuts, dry fruits, and essential oils will be available for your creative use.
*Peanut butter can be replaced with almond or sunflower butter by request.
All chocolates will be:
RAW
VEGAN
REFINED SUGAR FREE
made with HIGH-QUALITY ORGANIC INGREDIENTS so they will be also highly NUTRITIOUS!
Taught by New York-based raw chocolatier Olga Savel.
You’ll discover how chocolate is made and you'll be experiencing 100% pure chocolate! You’ll also learn special insider secrets and tips that you can apply to your chocolate making adventure so can show off at dinner parties with friends or family!
Pre-Registration is required to attend the class. Space is limited to 10 participants!
Cost: $75 per person, $50 for 8-14-year-old kids (please email us).
All materials will be provided. You will leave the class with a decent amount of your own handmade chocolate!
For more details:
Email: sowellachocolate@gmail.com
Excited to invite New-Yorkers and visitors to our Mother's Day Pop Up & Sample Sale Event.
Sowella Chocolate is teaming up with two talented accessory designers, Wendy Mink Jewelry & Elizabeth Gillett, for a Two Day Shopping and Gifting Event.
Shop Spring gifts for you and your beautiful mom!
VEGAN CHOCOLATE GIFT BOXES
HANDMADE GEMSTONE JEWELRY
SPRING SCARVES & RESORT WEAR
There will be Sowella Chocolate samples for you to taste and sale specials offered.
WHEN:
Wednesday, May 1st 10am-6pm
Thursday, May 2nd 10am-6pm
WHERE:
Elizabeth Gillett Showroom 260 West 36th Street, Suite #802, New York, 10018
Sowella Chocolate
Organic, highly nutritious and super delicious raw vegan chocolates, meticulously made in small batches using only the finest ingredients.
www.sowellachocolate.com
Wendy Mink Jewelry
One-of-a-kind jewelry made with new and vintage hand-carved semi-precious stones, offering sale specials on select pieces. IG: @wendyminkjewelry
Elizabeth Gillett is showing their curated selection of beautiful scarves, kimonos & resort cover-ups for up to 40% off retail.
www.elizabethgillett.com
Looking forward to seeing you!
We are offering our first Chocolate Making Class in Spanish to Spanish-speaking and Latino Communities.
¡Hacer chocolate es una experiencia hermosa que une a familias, parejas, grupos de colegas y amigos en una actividad alegre!
No tienes que sentirte culpable si no puedes vivir sin chocolate. En esta clase vas a aprender como hacer chocolate sabroso sin azucar blanca, sin leche en polvo y sabores artificiales.
Todos los chocolates serán crudos, veganos, sin azúcar refinada, elaborados con ingredientes orgánicos de alta calidad.
Haremos 3 tipos de chocolates: Silky Dark Chocolate, Creamy "Mylk" Chocolate (hecho con deliciosas alternativas de súper alimentos veganos), Peanut Butter Cups * (una alternativa saludable a la de Reese's cups).
Una variedad de especias, nueces, frutas secas y esencias estarán disponibles para su uso creativo.
* La mantequilla de maní se puede reemplazar con mantequilla de almendra o girasol a pedido.
¡El espacio es limitado! Grupo pequeno de 5 a 8 personas.
Costo: $ 50 por persona.
Todos los materiales están incluidos.
¡Saldrás de la clase con tus propios chocolates hechos a mano!
Para más detalles: sowellachocolate@gmail.com
Haz click en el botón para suscribirte a la clase:
Surprise someone you love with delightful treats made by YOU!
Making chocolate is a beautiful experience that unites families, couples, groups of colleagues and friends in a joyful activity! Contrary to popular belief, chocolate is not just a guilty pleasure loaded with fats & sugar. Chocolate that is both healthy and delicious DOES exist! Would you like to learn how to make it?
In this small group class, you will learn how to make delicious raw chocolates with easily accessible kitchen tools & ingredients. We'll be making 3 types of chocolates: Silky Dark Chocolate, Creamy "Mylk" Chocolate (made with yummy vegan superfood alternatives), Peanut Butter Cups* (a healthy alternative to Reese's), and special chocolate bonbons using original recipe created by Sowella Chocolate.
Variety of spices, nuts, dry fruits, and essential oils will be available for your creative use.
*Peanut butter can be replaced with almond or sunflower butter by request.
All chocolates will be raw, vegan, refined sugar-free, made with high-quality organic ingredients so they will be also highly nutritious!
Taught by New York-based raw chocolatier Olga Savel.
You will be guided through the fascinating history of chocolate. You’ll discover how chocolate is made and you'll be experiencing 100% pure chocolate! You’ll also learn special insider secrets and tips that you can apply to your chocolate making adventure so can show off at dinner parties with friends or family!
Pre-Registration is required to attend the class. Space is limited!
Cost: $75 per person
All materials will be provided. You will leave the class with your own handmade chocolates!
For more details:
Email: sowellachocolate@gmail.com
Valentine’s Day Pop Up next Wednesday Feb 13th, 10 am to 6 pm! Join me for a chocolate tasting and #valentines gift specials!
ARTISAN CHOCOLATE GIFT BOXES
KAMA SUTRA BARS
JEWELRY
SCARVES & RESORT WEAR
Shop spring scarves by Elizabeth Gillett , one-of-a-kind gemstone jewelry by Wendy Mink Jewelry and our chocolate gift boxes.
DATE:
Wednesday 02/13 10am to 6pm
ADDRESS:
Elizabeth Gillette Showroom 260 West 36th Street, Suite #802, New York, 10018
If you are an avid reader and like a good detective story, you should not miss this event!
Book signing event at a legendary Mysterious bookshop NYC accompanied with customized chocolate treats by local chocolatier Sowella Chocolate.
When: February 12, 2019 at 6:30 PM
Where: The Mysterious Bookshop, 58 Warren St, New York, New York
Join New York Times top 10 crime novelist David Swinson for the book launch of TRIGGER, the third book in the acclaimed Frank Marr series. Swinson will be joined in conversation with Wallace Stroby, author of SOME DIE NAMELESS.
Why chocolate? We created very unique flavor combinations in honor of the main character Frank Marr. As simple as it is, he loves rum and enjoys grapefruits. And who doesn't like good chocolate?
In the latest novel from David Swinson, "one of the best dialogue hounds in the business" (New York Times Book Review), Frank Marr, a good cop with a bad habit, must choose between justice and loyalty to an old friend.
Frank Marr was a good cop, until his burgeoning addictions to alcohol and cocaine forced him into retirement from the D.C. Metro police. Now, he's barely eking out a living as a private investigator for a defense attorney--also Frank's ex-girlfriend.
Ostracized by his family after a botched case that led to the death of his baby cousin, Jeffrey, Frank was on a collision course with rock bottom. Now clean and clinging hard to sobriety, Frank passes the time--and tests himself--by robbing the houses of local dealers, taking their cash and flushing their drugs down the toilet. When an old friend from his police days needs Frank's help to prove he didn't shoot an unarmed civilian, Frank is drawn back into the world of dirty cops and suspicious drug busts, running in the same circles that enabled his addiction those years ago.
Never one to play by the rules, Frank recruits a young man he nearly executed years before. Together--a good man trying not to go bad and a bad man trying to do good--detective and criminal charge headfirst into the D.C. drug wars. Neither may make it out.
Making chocolate is a beautiful experience that unites families, couples, groups of colleagues and friends in a joyful activity! Contrary to popular belief, chocolate is not just a guilty pleasure loaded with fats & sugar. Chocolate that is both healthy and delicious DOES exist! Would you like to learn how to make it?
Surprise someone you love with delightful treats made by YOU!
In this small group class, you will learn how to make delicious raw chocolates with easily accessible kitchen tools & ingredients.
We’ll be making: Silky Dark Chocolate, Creamy "Mylk" Chocolate (made with yummy vegan superfood alternatives), Peanut Butter Cups (a healthy alternative to Reese's), followed by sensual and decadent Aphrodisiac Chocolates (special Valentine's Day recipe) infused with exotic flavors. Variety of spices, nuts, dry fruits, and essential oils will be available for your creative use.
*Peanut butter can be replaced with almond or sunflower butter by request.
All chocolates will be raw, vegan, refined sugar-free, made with high-quality organic ingredients so they will be also highly nutritious!
You’ll discover how chocolate is made and you'll be experiencing 100% pure chocolate! You’ll also learn special insider secrets and tips that you can apply to your chocolate making adventure so can show off at dinner parties with friends or family!
Pre-Registration is required to attend the class. Space is limited!
Cost: $75 per person
All materials will be provided. You will leave the class with your own handmade chocolates!
For more details:
Email: sowellachocolate@gmail.com
Pre-Registration is required to attend the class. Space is limited!
Cost: $75 per person
All materials will be provided. You will leave the class with your own handmade chocolates!
For more details:
Email: sowellachocolate@gmail.com
